Bacon Cheeseburger on Spaghetti Squash

Ingredients:

1 lb hamburger
½ lb sausage
3 cloves minced garlic
1 can diced tomatoes, drained
2 tsp Worcestershire sauce
minced onion (as much desired)
crumbled bacon (as much as desired)
muenster cheese slices

1 spaghetti squash
3 T butter
salt and pepper

Directions:

Preheat oven to 400. Half the squash and stick the two halves face down in a 9x13 baking dish, pour about 1/3 cup water into the bottom. Put in oven for 40 minutes. When done, shred squash to make noodles. Mix in butter. Salt and pepper to taste.

In skillet, mix up the hamburger and sausage until well blended and then brown. Once brown, mix everything else except cheese. Let simmer covered for 10 minutes. Cover meat mix with slices of muenster cheese, turn off heat and cover, letting cheese melt.

Serve meat mixture on top of spaghetti squash.